Zhang_2019_Food.Chem_286_29

Reference

Title : Interesterification of rice bran wax and palm olein catalyzed by lipase: Crystallization behaviours and characterization - Zhang_2019_Food.Chem_286_29
Author(s) : Zhang Z , Ye J , Fei T , Ma X , Xie X , Huang H , Wang Y
Ref : Food Chem , 286 :29 , 2019
Abstract : Zhang_2019_Food.Chem_286_29
ESTHER : Zhang_2019_Food.Chem_286_29
PubMedSearch : Zhang_2019_Food.Chem_286_29
PubMedID: 30827609

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Citations formats

Zhang Z, Ye J, Fei T, Ma X, Xie X, Huang H, Wang Y (2019)
Interesterification of rice bran wax and palm olein catalyzed by lipase: Crystallization behaviours and characterization
Food Chem 286 :29

Zhang Z, Ye J, Fei T, Ma X, Xie X, Huang H, Wang Y (2019)
Food Chem 286 :29