Title : Degradation of malathion, in aqueous extracts of asparagus (Asparagus officinalis) - Okamoto_2004_J.Agric.Food.Chem_52_5919 |
Author(s) : Okamoto Y , Shibamoto T |
Ref : Journal of Agricultural and Food Chemistry , 52 :5919 , 2004 |
Abstract : Okamoto_2004_J.Agric.Food.Chem_52_5919 |
ESTHER : Okamoto_2004_J.Agric.Food.Chem_52_5919 |
PubMedSearch : Okamoto_2004_J.Agric.Food.Chem_52_5919 |
PubMedID: 15366843 |
Okamoto Y, Shibamoto T (2004)
Degradation of malathion, in aqueous extracts of asparagus (Asparagus officinalis)
Journal of Agricultural and Food Chemistry
52 :5919
Okamoto Y, Shibamoto T (2004)
Journal of Agricultural and Food Chemistry
52 :5919