| Title : The Chemical Composition Characteristics and Health Risk Assessment of Cooking Fume Condensates from Residential Kitchens in Different Regions of China - Liu_2022_Foods_12_ |
| Author(s) : Liu Q , Zhang X , Yang Y , Tang Q , Zheng L , Lou H , Chen H , Yang Q |
| Ref : Foods , 12 : , 2022 |
| Abstract : Liu_2022_Foods_12_ |
| ESTHER : Liu_2022_Foods_12_ |
| PubMedSearch : Liu_2022_Foods_12_ |
| PubMedID: 36613322 |
Liu Q, Zhang X, Yang Y, Tang Q, Zheng L, Lou H, Chen H, Yang Q (2022)
The Chemical Composition Characteristics and Health Risk Assessment of Cooking Fume Condensates from Residential Kitchens in Different Regions of China
Foods
12 :
Liu Q, Zhang X, Yang Y, Tang Q, Zheng L, Lou H, Chen H, Yang Q (2022)
Foods
12 :