Budryn_2018_Food.Res.Int_109_268

Reference

Title : Evaluation of butyrylcholinesterase inhibitory activity by chlorogenic acids and coffee extracts assed in ITC and docking simulation models - Budryn_2018_Food.Res.Int_109_268
Author(s) : Budryn G , Grzelczyk J , Jaskiewicz A , Zyzelewicz D , Perez-Sanchez H , Ceron-Carrasco JP
Ref : Food Res Int , 109 :268 , 2018
Abstract : Budryn_2018_Food.Res.Int_109_268
ESTHER : Budryn_2018_Food.Res.Int_109_268
PubMedSearch : Budryn_2018_Food.Res.Int_109_268
PubMedID: 29803450

Related information

Citations formats

Budryn G, Grzelczyk J, Jaskiewicz A, Zyzelewicz D, Perez-Sanchez H, Ceron-Carrasco JP (2018)
Evaluation of butyrylcholinesterase inhibitory activity by chlorogenic acids and coffee extracts assed in ITC and docking simulation models
Food Res Int 109 :268

Budryn G, Grzelczyk J, Jaskiewicz A, Zyzelewicz D, Perez-Sanchez H, Ceron-Carrasco JP (2018)
Food Res Int 109 :268