Lingula unguis. Carboxylic ester hydrolase
MAAYIQVLAA LLMVVFTGSH AEILETKLGK IRGKTETVNG KKINVYLGIP YAEPPLGYLR FRKPVPKKPW TRMLDATEYG PSCIQNLLFS LPDILRHTDI SEDCLSLNAY VPVSENKSPK AVMVWIHGGG YDFGQALTTP CEELALHGDV ICVTINYRLN LFGFLTTLDE NAPSNIGLWD QHEALKWVKE HISTFGGDPE SITIFGESAG GSSVQHQAVT KYNIGLVKRA ISQSPPTFSN GFAFAGNPLR LAKELALKLN CNTSENRDLS DTLQLVNCLR LVPAEVLLNT SSELLTPGPT NDVAEYGNMP FAPVEDGDFV PYGTKEYFSA SKTRKNPEIN EAFSKVDWMV GALIDEGNSL LYVAAMTQED DGYNISSGIP ENVVNTNMIL PFLKTLFPNS LDIVKRHIHD AYTHKDDPIE NSLAMCDFFT DIIFHQHVVE ACMAHLRSKS TSNAQKSATY SYIISHALSG RNVMEYYFGF SLPTWAKTAT HGDDLPLVFG TKILKEGVEF DWNEQDEKTA KVVRTFWTNF AKTGNPNQGL PLESMATWEE FTKDKKGYIN IGKQTEMKYD LHHERMKLWM YTIPEEIEKE QRNKQKTEL
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